Ion Ciuca Waiter

Ion  S. Ciuca             3125 W. Warm Springs Road # 703 , Henderson NV. 89014
                                          Phone: (702)476-5729 , mailto: septyone@gmail.com

Dedicated to providing a pleasurable dining  experience  with natural poise and friendly demeanor.

Service Profile

• Outgoing personality with strong analytical customer service, and creative problem solving skills.
• Ability to work in diverse environments and with diverse groups.
• Extensive knowledge of hospitality etiquette, food preparation, and customer service training.
• Dedicated to maintaining a clean dining room and adhering to all safety and legal standards .


Experience

 

 

Waiter at Breakers  Fine Dining Restaurant ,Panama City Beach,FL.   2005-2010

• Describe menu items/daily specials  in detail and provides any recommendations .
• Accurately relay the various ingredients and cooking methods employed .
• Handle cash ,bus tables and input orders  through POS.
• Inspect the ID’s of patrons to ensure minimum age requirements for consumptions of alcoholic beverages
are  always met .
• Produced engaging fliers, postcards, and mail pieces to increase company’s clientèle .
• Developed repeatable business by establishing close and lasting relationship with the customers .

Waiter at Royal Caribbean International   2004-2001

• Provided superior guest service, friendliness and cleanliness using the restaurant’s proven systems and
routines
• Promptly greeted guests and took orders .
• Bussed tables and stocked service areas with supplies .
• Accurately prepared itemized checks and handled payments .
• Maintained 100% compliance to all standards .Ensured safety of guests and associates by completing
training for food safety and restaurant safety guidelines  .
• Successfully completed long shifts of over 16 hours without appearing tired  .

Waiter at P&O Cruises Line     2001-1998

• Assisted clients in menu decisions. Provided consistent prompt, friendly service.
• Participated in bi-weekly staff training sessions.
• Worked toghether with Assistant Managers in preparing  schedules.
• Ensure that all expectations  were met  and exceeded by  actively checking up with customers and quickly
correcting issues .
• Handle two sections of restaurant with punctual, friendly service for new and current customers.

 

 

Education

• T. Vladimirescu High School
• Catering and Restaurateurs College A.Cuza
• United States Public Health Training Courses


Professional References

• Tammy J. Coker      Phone: (850)234-6060                Restaurant Manager
• Sandy Bishop           Phone: (850)234-6060                 Restaurant Owner
• Marjorie  Smith       Phone: (850)230-2060                Front Desk Manager